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New Hampshire: Sugar Hill – Polly’s Pancake Parlor

Whilst we follow a mainly plant-based diet we are occasionally tempted to stray. Back in 2007 (prior to changing our diet), I had visited Polly's Pancake Parlor with the children, but Karen missed our visit. So, when the opportunity arose to visit again 14 years later it was too good an opportunity to miss. Much had changed about the Parlor itself - but the food was still amazing!

Vermont: Burlington – Knead Bakery

Knead Bakery is located fairly close to downtown Burlington, Vermont. It is a great place to grab some takeout baked items or simply sit down and enjoy the ambience of this converted industrial space and sample their delicious plant-based food.

Mexico: Quintana Roo – Playa del Carmen

When we stay on the Riviera Maya on Mexico’s Yucatan peninsula, we avoid going into Cancún at all costs, especially during the Spring Break season. As an alternative we tend to head into the small town of Playa del Carmen, some 45 miles (70km) south.

Mexico: Quintana Roo – Pitted Date (Review)

Located close to Playa Del Carmen's Avienda 5, but in a quieter area, the Pitted Date, was a wonderful find. Being a completely vegan café it makes life so much easier when choosing from the menu. There is a lovely shaded outside area to sit or if you wish you can head inside. The staff were lovely and extremely helpful.

Mexico: Quintana Roo – Chaya and Cacao (Reveiw)

We had checked out the Happy Cow app to find a vegan restaurant on Isla Mujeres and after reading the reviews of the limited options we settled for Chaya and Cacao. It was very easy to find - after all this is a very small Island. The restaurant is tiny - so blink and you might miss it.
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